BELLFARM
'Strawberry' Tomato
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'Strawberry' Tomato Seeds - Pink, Sweet-Sour, Disease Resistant Heirloom Variety
Product Overview
The 'Strawberry' Tomato (Solanum lycopersicum) is a mid-early maturing, indeterminate variety prized for its excellent eating quality and attractive pink fruits. With strong vigor, uniform fruit setting, and exceptional disease resistance, this variety is ideal for both greenhouse and open-field cultivation. Its balanced sweet-sour taste and smooth, firm texture make it a favorite among fresh-market consumers.
Key Features
• Fruit Quality: Round, uniform pink fruits with smooth skin, firm flesh, and small blossom scar. Average fruit size is about half to one-third that of a standard tomato.
• Flavor Profile: Balanced sweetness and acidity with a refreshing aftertaste, reaching peak flavor when fully pink.
• Ripening Process: Fruits gradually change from green with visible 'green shoulders' → dark red → fully pink at maturity.
• Plant Characteristics: Vigorous indeterminate growth, uniform flower clusters, rapid fruit expansion, and early high yield.
• Adaptability: Excellent heat tolerance, good tolerance to low temperature and weak light.
• Disease Resistance: Strong resistance to viral diseases, ensuring reliable performance across growing seasons.
Cultivation Tips
• Fruit Setting: Leave 4-6 fruits per cluster for optimal fruit shape and yield; thin excess fruits promptly.
• Nutrient Management: During fruit expansion and ripening, apply more potassium fertilizer and reduce nitrogen and phosphorus to enhance color and flavor.
• Climate Control: In high temperatures, provide shading; in cooler conditions, increase light exposure to improve fruit coloration.
• Harvesting: Best flavor is achieved when fruits are fully pink, offering a rich, refreshing taste experience.
Why Choose the 'Strawberry' Tomato?
For growers seeking a premium pink tomato with strong adaptability, early yield, and outstanding flavor, the 'Strawberry' Tomato is an exceptional choice. Its glossy appearance, stable performance, and delightful eating quality make it highly appealing to both growers and consumers alike.






