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Shengyu No.1 F1 Melon
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Shengyu No.1 F1 Melon Seeds - Cucumis melo var. makuwa Flawless Translucent White Skin Garden Crop
Overview
Shengyu No.1 F1 (Cucumis melo var. makuwa) is an early-maturing hybrid thin-skinned melon variety. The fruits are pear-shaped, with pure white and flawless skin that is crystal-clear and translucent, and white flesh. The appearance is clean, bright and highly attractive, with excellent marketable quality.
The flesh is fine in texture, rich in fragrance, and of excellent eating quality. After maturity, the centre sugar content can reach 16° Brix, with high sweetness and pure flavour. The single fruit weight is 400-500g, a moderate size. It has strong productivity, with an average yield of 4000-5000kg per mu, delivering considerable economic returns.
This variety has wide adaptability and can be grown in both greenhouses and open fields. For open-field trailing cultivation, the total growth cycle is about 60 days. For early spring greenhouse cultivation, the cycle is about 110 days. Under suitable conditions, the fruit skin turns white and is ready for harvest approximately 23 days after fruit set.
Key Features
• Early-maturing hybrid variety – Early maturity, fast market entry, capturing market opportunities ahead of competitors.
• Pear-shaped white skin and white flesh – Pear-shaped fruit, pure white and flawless skin, crystal-clear and translucent, outstanding appearance.
• Fine texture and rich fragrance – Tender flesh, pure and rich aroma, excellent taste and quality.
• High sugar content of 16° Brix – Centre sugar content reaches 16° Brix, sweet but not cloying, full flavour.
• Single fruit 400-500g – Moderate size, suitable for fresh consumption, good marketable quality.
• High and stable yield – Yield 4000-5000kg per mu, high production, guaranteed returns.
• Flexible cultivation – Suitable for both greenhouse and open field cultivation, wide adaptability.
Cultivation Guidelines
• Suitable environment – Suitable for protected cultivation in greenhouses as well as open-field trailing cultivation.
• Soil selection – Choose deep, fertile, well-drained loam soil with rich organic matter content.
• Light requirements – Full sun exposure is required. Adequate sunlight promotes sugar accumulation and quality improvement.
• Water management – Maintain consistent soil moisture during flowering, fruit setting and fruit expansion. Reduce watering appropriately before maturity to increase sugar content.
• Fertilisation – Apply balanced NPK fertilisers throughout the growing period. Increase potassium application during fruit expansion to promote sugar accumulation.
• Timely harvesting – Harvest approximately 23 days after fruit set, when the skin turns white and glossy. At this time, the sugar content and flavour are at their best.
Why Choose Shengyu No.1 F1 Melon?
• Early market entry, better prices – As an early-maturing variety, it enters the market early, seizing opportunities and achieving higher selling prices.
• Bright appearance, good marketability – The pure white, crystal-clear skin is highly eye-catching in the market, favoured by wholesalers and supermarkets.
• Outstanding taste, high repeat purchases – Fine texture, rich fragrance, and sugar content up to 16° Brix are loved by consumers, resulting in high repurchase rates.
• High yield, stable returns – Yield of 4000-5000kg per mu, strong productivity, considerable planting profitability.
• Flexible planting, low risk – Suitable for both greenhouse and open field cultivation, strong adaptability, low-maintenance management, stable and reliable production.

