BELLFARM
Jiaojian No.1 Pumpkin
Sale
Sold out
Regular price
$4.99 USD
Regular price
$8.99 USD
Sale price
$4.99 USD
Unit price
per
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5-14 Days delivery.
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Ship out within 24 hours.
Main traits of the variety:
- This variety is an improved new variety of Miben pumpkin, its fruit is long stick-shaped, without the traditional honeyben pumpkin's "big belly" characteristics. The single fruit weighs 3-5 kilograms, and the skin of the mature fruit is yellow and red. It is early-maturing, requiring only 70-80 days from transplanting to the first batch of ripe pumpkins on the market. With 3-5 fruits per plant and medium growth potential, it is suitable for both ground cultivation and trellis planting. The flesh is dense and thick, with the edible rate of young pumpkins reaching up to 95%. The flesh is sweet with low fiber content, offering a crisp and refreshing taste when raw, and a dense, delicate texture that melts in the mouth when cooked. This variety is both storage- and transportation-resistant, boasts rich nutritional value, and represents a high-quality pumpkin variety that combines excellent quality and economic efficiency.
- This variety is an improved new variety of Miben pumpkin, its fruit is long stick-shaped, without the traditional honeyben pumpkin's "big belly" characteristics. The single fruit weighs 3-5 kilograms, and the skin of the mature fruit is yellow and red. It is early-maturing, requiring only 70-80 days from transplanting to the first batch of ripe pumpkins on the market. With 3-5 fruits per plant and medium growth potential, it is suitable for both ground cultivation and trellis planting. The flesh is dense and thick, with the edible rate of young pumpkins reaching up to 95%. The flesh is sweet with low fiber content, offering a crisp and refreshing taste when raw, and a dense, delicate texture that melts in the mouth when cooked. This variety is both storage- and transportation-resistant, boasts rich nutritional value, and represents a high-quality pumpkin variety that combines excellent quality and economic efficiency.
