Fushun Ribbed Ugly Pumpkin Seeds – High Yield, Whole Plant Edible, Nutritious, Easy for Home Garden Growing

Overview
The Fushun Ribbed Ugly Pumpkin is a rare dual-purpose landrace variety, suitable for use as both a vegetable and a grain substitute. Naturally pure in genetic traits, it offers a sweet, aromatic, and dry floury texture that stands out among traditional pumpkins. Highly nutritious and rich in flavor, this variety is also remarkably versatile — fruit, seeds, flowers, leaves, and stems are all edible.

Key Features
• Flavor & Texture – Sweet, fragrant, dry, and floury (chestnut-like).
• Nutritional Value – Rich in natural nutrients, ideal for health-conscious consumers.
• Edible Parts – Whole plant use: fruit, seeds, flowers, tender leaves, and stems.
• Fruit Characteristics – Flat-round shape with shoulder protrusions; light green and smooth when young; develops distinct ribbing on the skin when ripe. Yellow flesh.
• Fruit Weight – Approximately 2 kg per fruit.
• Yield – 3–4 fruits per plant; average yield of 3000 kg per mu (approx. 45,000 kg/ha).

Cultivation Guidelines
• Double-Vine Training System: 600 plants per mu, spacing of 55 cm × 200 cm.
• Single-Vine Training System: 1100 plants per mu, spacing of 50 cm × 130 cm.

Why Choose This Variety?
The Fushun Ribbed Ugly Pumpkin is more than just a pumpkin — it is a heritage-quality, multipurpose crop that delivers exceptional eating quality, high nutritional value, and strong yields. Whether you are a home gardener, small farmer, or specialty crop grower, this variety offers reliable performance, unique visual appeal, and versatile culinary uses. Choose it for its flavor, choose it for its yield, choose it for its resilience and edible diversity.