Creamy Pumpkin Seeds - Orange Flesh, Small Cavity, Easy to Grow

Overview
Creamy Pumpkin is a mid-early maturity variety known for its vigorous growth and high productivity. With a growing period of approximately 80-100 days, it produces pumpkins weighing 1-1.5 kg each, featuring bright orange-red flesh that is fine-textured, sweet, and flavorful. Ideal for both fresh consumption and storage, this variety offers excellent adaptability and consistent performance under proper cultivation conditions.

Key Features
• Type: Mid-Early Season Pumpkin
• Growth Period: 80-100 days
• Fruit Weight: 1-1.5 kg per pumpkin
• Flesh Color: Bright orange-red
• Flesh Quality: Fine-textured, sweet, small cavity, excellent flavor
• Shelf Life: Long storage capability
• Plant Habit: Vigorous growth, high yield stability

Cultivation Guidelines
• Temperature Range: Optimal growth at 15-30°C
• Soil & Fertilization:
• Apply sufficient base fertilizer (organic manure + compound fertilizer)
• Top-dress with phosphorus-potassium fertilizer during flowering and fruiting
• Supplement with trace elements as needed
• Planting Method: Seedling transplanting
• Spacing Recommendations:
• Ground trailing: ~800 plants per mu (spacing 0.5 × 1.5 m)
• Trellising or vertical training: ~1000 plants per mu
• Management Tips:
• Ensure adequate sunlight and ventilation
• Monitor for pests and diseases regularly

Why Choose Creamy Pumpkin?
• High Yield & Stability – Vigorous growth and reliable fruit set ensure consistent productivity.
• Superior Eating Quality – Sweet, fine-textured orange-red flesh with minimal cavity for excellent flavor.
• Long Shelf Life – Enhanced storage tolerance extends marketability and reduces waste.
• Adaptable Cultivation – Suitable for ground trailing, trellising, or vertical training, offering flexible planting options.
• Commercial Excellence – Uniform fruit size, appealing color, and strong disease resistance meet market demands.